Meet the Chef: From the Bayou to Billings - Louisiana Specialty foods at Cajun Phatty's
From the Bayou’s of New Iberia, Louisiana, home of the famous Tabasco brand, Ashley Robichaux knows a thing or two about Cajun culture, particularly when cooking up Louisiana-style specialty foods. What started as a tent in 2012 has become a well-known name among foodies in the Billings community. Cajun Phatty’s has evolved many times since its early days under that tent, moving into the mall, The Loft, becoming a food truck, and its current location on King Avenue.
