February 2025 Editor's Note: Inspired Living

Our February Inspired Living issue celebrates love in all its forms—through art, connection, and compassion. Discover vibrant local galleries, a dancer’s inspiring journey, advice for raising empathetic kids, and tips to create a peaceful, joy-filled home. From soul-warming soups to embracing new ventures, this issue inspires intentional living and brighter communities.

Read the February 2025 digital issue here!

Gallery Stories That Inspire

In Billings, art isn't just something to admire; it shapes our identity, enhances our community, and enriches our
daily lives.

Fabulous February Finds

February is here, and we’ve rounded up six must-have finds to make this month extra special! Check out the Fabulous February Finds, must-have products for the month.

Rhythms of Renewal: The Transformative Power of Dance

Akvilina Rieger’s journey into the world of dance began with an email that turned her life upside down - in the best way possible. It was an invitation from Big Sky Senior Services, announcing her nom...

Navigating Kids' big emotions from tantrums to triumph

An old saying suggests, “Your perception is your reality.” This rings especially true for children with limited life experience and narrow worldviews.

Partnering with Teachers

Education is most kids’ first “job.” They report to class, complete tasks, and are evaluated on outcomes.

Exploring Paleontology & Natural History with Elevation Science

If you had asked 12-year-old me what I wanted to be when I grew up, the immediate answer would’ve been a paleontologist. I have always been fascinated by the gigantic, awe-inspiring creatures that onc...

A Spoonful of Comfort: The Humble Soup

What do a medieval peasant, a Roman emperor, and a modern-day foodie have in common? A shared appreciation for one of the simplest dishes known to mankind:
the humble soup.

Cook This: Clam and Salmon Chowder

It is winter in Montana, and many of us reminisce about days spent by the ocean – a warm breeze, sandy toes, delicious seafood.

Meet the Chef: From the Bayou to Billings - Louisiana Specialty foods at Cajun Phatty's

From the Bayou’s of New Iberia, Louisiana, home of the famous Tabasco brand, Ashley Robichaux knows a thing or two about Cajun culture, particularly when cooking up Louisiana-style specialty foods. Wh...

Picky Eating: Strategies & Tools to Take the Stress Out of Mealtime

Picky eating, or selective eating, is a natural part of child development when kids are young, ages one to three. They are developing their preferences and working on autonomy.

The Well Organized Home: Advice from the Pros

There’s always a lightness in the air as spring approaches, and with it, a chance for a reset after the long, dark days spent indoors. As we start emerging from our homes, it’s a natural time to take...

South Pine Design: Quality Craftsmanship Inside & Out

South Pine Design may be the new kids on the block at the Billings Parade of Homes, but they’re no strangers to high-end custom home building. For over 20 years, owner Kevin Blatchford has excelled at...